Cocoa Collagen Bars

Dessert-like snack or mini-meal loaded with healthy fat and protein. Boom!

Cocoa Collagen Bars
makes about 6 small bars

½ cup Nutiva coconut butter, soften
1/3 cup Great Lakes Grassfed collagen protein
2 tbs Designs for Health xylitol (or 1 Tbs. raw honey)
1 Tbs. raw Skinny coconut oil
½ tsp. vanilla extract
1 tbs unsweetened cocoa powder (or carob powder)
¼ tsp sea salt

1. Line a plate or baking sheet with unbleached parchment paper.
2. Place all ingredients in bowl and combine thoroughly with a spoon. May take a few minutes!
3. Roll mixture into a “dough ball” and place on parchment paper.
4. Mold mixture into a square and slice into bars.
5. Place in fridge to firm (or freezer for faster firming).
6. Enjoy! Keep bars stored in fridge.