I love this yummy pudding, so satisfying with tons of good fats and easy as pie to make.
1/4 cup chia seeds
1/2 a can full-fat, organic coconut milk
1 tsp. vanilla extract
Pinch of sea salt
2 Tbsp. cacao nibs (optional)
Toppings: Your fave berries, nuts, seeds
1. In a small bowl or mason jar add chia seeds, coconut milk, nibs, vanilla, salt and mix well.
2. Cover and place in the refrigerator for at least two hours, preferably overnight.
3. Top with berries or nuts and enjoy!
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